Sugar Cookie Cutouts

 We really like holidays over here. We probably have cookie cutters for all of the different holidays/seasons that there are. Seriously. We even make St. Patrick’s Day cookies most years. Anyways, we just made all of these adorable sugar cookies for Spring, and I thought that I would share our recipe. Also, I found a new icing recipe a few weeks ago, and it is honestly the best icing that I have ever tasted. You have to try it.

-Cookie Cutout Recipe-

2 1/2 c. Flour

 3/4 c. Butter

1 c. Sugar

1 Egg

1 tsp. Baking Powder

1 tsp. Almond Extract

(you can also add a little bit of milk if it’s too dry)

*Bake at 350º for 8-11 minutes,*


-Icing Recipe- (via Twist Me Pretty)

1/4 c. Cutter

3-4 c. Powdered Sugar

Pour in milk until it’s the consistency that you want, then add:

1/2 tsp. Almond Extract

1/2 tsp. Vanilla Extract